Dine

Photo by Aliona Gumeniuk

Small town, global palate.

Local secret: our cuisine is as fine as our wines.

James Beard-nominated chefs are being drawn to Newberg for its mild climate, vast farms, and world-class wines, not to mention the fresh produce, meat, seafood, nuts, olive oil, and cheese that we may have, in fact, just mentioned. There’s a reason that Newberg, Oregon, ranked #6 on USA Today’s 2021 list of 10 Best Small Town Food Scenes in the U.S.

Beet hummus with fresh radishes, served in a bowl and garnished with curly parsley

There’s farm-to-table and there’s tables at farms.

From fine dining to rustic gems, Newberg’s food scene includes Jory, with farm-to-table menus from its own garden, and indigenous-inspired cuisine. The Painted Lady, Rosmarino, and Newbergundian Bistro each bring their own distinct flavors, while Forage adds some fire, and Bite of Newberg offers global street fare. Wherever world-class winemakers live, gourmet cuisine is usually nearby.