There’s something unmistakably special about Oregon Chardonnay and Dungeness crab this time of year.

Bright, coastal, and quietly luxurious, Chardonnay grown here in the Willamette Valley carries a natural freshness and lift that mirrors the sweetness and delicacy of Oregon crab. It’s a pairing that feels both effortless and intentional, where each bite and sip enhances the other.

It’s also a reflection of the cool-climate vineyards, nearby coastal waters, and the rhythm of the seasons that bring these two elements together so beautifully. Anacreon Winery’s Crab & Chardonnay Soirée is a celebration of exactly that.