If you’ve yet to experience the magic of truffle season in Oregon wine country, this is your moment. We invite you to join us for an intimate five-course truffle dinner, thoughtfully paired with Anacréon wines and crafted to celebrate the beauty of the season.

Tickets are $175/non-wine club members, $165/wine-club members

Reservations are limited and expected to fill quickly.

*Visit website to view the menu.