Learn the art of bread making and floral painting at Ambar Estate’s classroom series: Flower & Flour. Among the company of new and familiar friends, enjoy Ambar Estate wines and allow Chef Heidi to guide you through the steps to make your very own sourdough starter. Rebecca Nguyen from Line and Wave will guide you through various techniques to beautifully doodle on sourdough loaves with edible paint. Tickets include wine, tea sandwiches and small bites.

$155 per person